Happy St. Patrick’s day from (cold and wet!) Ireland. Hope it is nicer wherever you are reading this!
Unit 60, The Crescent, Rushbrook Links, Cobh, Co. Cork, Ireland.
E tom@tomrafteryit.net
Tel +353-21-490 8485
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and you, tom
to end the misery of all ye osx-stricken mac users, check out this one, dated march 17th not april 1st
http://wiki.onmac.net/index.php/HOWTO
Tom,
Hopefully I addressed your concerns and made the review a bit more accurate.
http://poetslife.blogspot.com/2006/03/irish-blogs-awards-and-brigades.html
Have a great St. Patrick’s Day!
Bruce
You’re goint to hate me Tom but we’re off to An Shabeen, the best Irish pub I know on the Costa Blanca - corned beef and cabbage hash, steak and oysters, Iriish coffee all for €19 a head includin entertainment (dancing on the tables is compulsory) all washed down with a few pints of the black stuff - it’s 21 degrees and sunny. So in true Scolbe fashion…sorry.
BTW - the book I had a big hand in for TIBCO was launched this week and though I say so myself, it’s come out really well. See: http://www.accmanpro.com/?p=587
Corned beef? Yanks eat that! Here, the popular oversalted meat product is the bacon joint.